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Applications for the 2019 Scholarship are now closed, information regarding the competition can be read here.

COMPETITION DATES

Quarter Finals
Friday 26th October – The Berkeley
Saturday 27th October – The Langham
The Quarter Final will  be spread over two days, candidates will only be required to attend one of the sessions.

Semi Finals
Monday 26th November – Rosewood London

Finalists’ Masterclass
January 2019, Date and Location TBC

The Final

January/February 2019, Date and Location TBC

Awards Ceremony
February 2019, Date and Location TBC

 

Follow the Competition on our Press page, and via our Twitter and Instagram (@goldscholarship), using the handle #GSS2019.

If you exceeded the age limit (see Competition Outline), we recommend that you consider applying for the Master of Culinary Arts (MCA): www.royalacademyofculinaryarts.org.uk/awards/master-of-culinary-arts

If you are also considering entering the Annual Awards of Excellence, we recommend that you complete this Award before entering for the Gold Service Scholarship. Applications will open in January 2020: https://www.royalacademyofculinaryarts.org.uk/what-we-do/annual-award-of-excellence

Good luck to all of our 2019 candidates.